Spelt Bread

IMG-20170405-WA0014.jpg
IMG-20170405-WA0014.jpg

Spelt Bread

5.00
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Spelt is an ancient grain that traces its heritage back long before many wheat hybrids. It offers a broader spectrum of nutrients compared to many of its more inbred cousins in the wheat family. It is an excellent source of vitamin B2 and a good source of copper.

Yeast and Sugar FREE

ingredients: organic spelt flour, organic bacterial culture, sunflower oil, salt